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Empowering Women in Small-Scale Fisheries for Sustainable Food Systems 2022

Namibia, 2022
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Reference ID
NAM_2022_EWSFSFS_v01_M_v01_A_OCS
Producer(s)
Molly Ahern
Collection(s)
FAO - Food and Agriculture Microdata Catalog
Metadata
Documentation in PDF DDI/XML JSON
Study website
Created on
Oct 30, 2024
Last modified
Oct 30, 2024
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2412
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What facilities exist for those SSF women involved in post-harvest processing that might reduce waste and loss? (V53)

Data file: data_anon_KII

Overview

Valid: 26
Invalid: 0
Type: Discrete
Width: 85
Range: -
Format: character

Questions and instructions

Categories
Value Category Cases
Cold storage rooms 2
7.7%
Cold storage rooms Processing facilities Storage facilities Transportation facilities 1
3.8%
Cold storage rooms Storage facilities 1
3.8%
Cold storage rooms Storage facilities Processing facilities Transportation facilities 1
3.8%
None 12
46.2%
Others (specify) Storage facilities 1
3.8%
Processing facilities 1
3.8%
Sanitation facilities 1
3.8%
Sanitation facilities Storage facilities 1
3.8%
Storage facilities 3
11.5%
Storage facilities Processing facilities 2
7.7%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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