The Medium-term Effects of Home-based Early Childhood Development Intervention Impact Evaluation 2011, Midline Survey
Colombia, 2011
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Reference ID
COL_2011_ECDIIE-ML_v01_M
Producer(s)
Orazio Attanasio
Metadata
Created on
Aug 20, 2019
Last modified
Dec 17, 2019
Page views
81441
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2166
alimento (alimento)
Data file: a334_comunidad_b
Overview
Valid:
3840
Invalid:
0
Type:
Discrete
Decimal:
0
Start:
6
End:
7
Width:
2
Range:
1 - 40
Format:
Numeric
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 1 | Pan | 96 |
2.5%
|
| 2 | Pastas | 96 |
2.5%
|
| 3 | Arroz | 96 |
2.5%
|
| 4 | Arepa con harina de trigo | 96 |
2.5%
|
| 5 | Arepa con harina de maiz | 96 |
2.5%
|
| 6 | Papa | 96 |
2.5%
|
| 7 | Plátano | 96 |
2.5%
|
| 8 | Yuca | 96 |
2.5%
|
| 9 | Arveja verde | 96 |
2.5%
|
| 10 | Fríjol verde | 96 |
2.5%
|
| 11 | Ahuyama | 96 |
2.5%
|
| 12 | Zanahoria | 96 |
2.5%
|
| 13 | Pimentón | 96 |
2.5%
|
| 14 | Espinacas | 96 |
2.5%
|
| 15 | Lechuga/Repollo | 96 |
2.5%
|
| 16 | Habichuelas | 96 |
2.5%
|
| 17 | Calabaza | 96 |
2.5%
|
| 18 | Mango | 96 |
2.5%
|
| 19 | Naranja | 96 |
2.5%
|
| 20 | Banano | 96 |
2.5%
|
| 21 | Tomate de árbol | 96 |
2.5%
|
| 22 | Carne de res | 96 |
2.5%
|
| 23 | Hígado, corazón, riñon | 96 |
2.5%
|
| 24 | Pollo | 96 |
2.5%
|
| 25 | Gallina | 96 |
2.5%
|
| 26 | Carne de cerdo | 96 |
2.5%
|
| 27 | Pescado | 96 |
2.5%
|
| 28 | Huevo | 96 |
2.5%
|
| 29 | Leche de fórmula (tarro) | 96 |
2.5%
|
| 30 | Leche de vaca líquida | 96 |
2.5%
|
| 31 | Kumis, yogurt | 96 |
2.5%
|
| 32 | Queso | 96 |
2.5%
|
| 33 | Manteca | 96 |
2.5%
|
| 34 | Mayonesa | 96 |
2.5%
|
| 35 | Salsa de tomate | 96 |
2.5%
|
| 36 | Granos (arveja, fríjol, lenteja, garbanzo) | 96 |
2.5%
|
| 37 | Azúcar | 96 |
2.5%
|
| 38 | Panela | 96 |
2.5%
|
| 39 | Gaseosa | 96 |
2.5%
|
| 40 | Glosinas (dulces, colombinas) | 96 |
2.5%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.