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Farm to School: A Multicomponent Food System Intervention to Increase Consumption of Fruit and Vegetables in Costa Rica 2018-2019

Costa Rica, 2018 - 2019
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Reference ID
CRI_2018-2019_FSMFSIICFV_v01_M_v01_A_ESS
Producer(s)
Institute of Nutrition of Central America and Panama (INCAP)
Collection(s)
FAO - Food and Agriculture Microdata Catalog
Metadata
Documentation in PDF DDI/XML JSON
Study website
Created on
Oct 30, 2024
Last modified
Oct 30, 2024
Page views
824
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9
  • Identification
  • Scope
  • Coverage
  • Producers and sponsors
  • Sampling
  • Data collection
  • Data Access
  • Disclaimer and copyrights
  • Contacts
  • Metadata production

    • Identification

    Survey ID number

    CRI_2018-2019_FSMFSIICFV_v01_M_v01_A_ESS
    Title

    Farm to School: A Multicomponent Food System Intervention to Increase Consumption of Fruit and Vegetables in Costa Rica 2018-2019
    Abbreviation or Acronym

    FSMFSIICFV 2018-2019
    Country/Economy
    Name Country code
    Costa Rica CRI
    Study type

    Individual Food Consumption/Dietary Survey [hh/ifcs]
    Abstract
    The objective of the project was to increase the consumption of fruits and vegetables in schoolchildren in the city of San José, Costa Rica, by implementing a system of fruit and vegetable provision sustained in the school environment, in order to establish healthy eating habits at an early age.
    Kind of Data

    Sample survey data [ssd]
    Unit of Analysis

    Individuals

    Scope

    Notes

    The survey collected information on:

    • SUBJECTS: information on the participants such as age, sex and geographical location.
    • CONSUMPTION: information on all foods consumed by each participant in each survey day, including quantities and nutrient values.
      The population group covered in the dataset was children 8-12 years old.

    Coverage

    Geographic Coverage

    Sub-national coverage, only urban areas.

    Producers and sponsors

    Primary investigators
    Name
    Institute of Nutrition of Central America and Panama (INCAP)

    Sampling

    Sampling Procedure

    The schools were selected by convenience. Then, 4 class sections were selected by simple random sampling in each school. The schoolers authorized by their parents to participate in the study and voluntarily wanting to, were selected. From there, simple random sampling was applied to have the study sample.
    Weighting

    No surveys weight were used in this survey.

    Data collection

    Dates of Data Collection
    Start End
    2018-10-16 2019-06-18
    Mode of data collection
    • Face-to-face [f2f]
    Data Collection Notes

    Primary dietary assessment method: 24-hour recall, covering only week days, with no repeated recalls.
    Secondary dietary assessment method: semi-quantitative food frequency questionnaire.

    Data Access

    Confidentiality
    Is signing of a confidentiality declaration required? Confidentiality declaration text
    yes The users shall not take any action with the purpose of identifying any individual entity (i.e. person, household, enterprise, etc.) in the micro dataset(s). If such a disclosure is made inadvertently, no use will be made of the information, and it will be reported immediately to FAO
    Access conditions

    Users requesting access to any datasets must agree to the following minimal conditions:

    • The micro dataset will only be used for statistical and/or research purposes;
    • Any results derived from the micro dataset will be used solely for reporting aggregated information, and not for any specific individual entities or data subjects;
    • The users shall not take any action with the purpose of identifying any individual entity (i.e. person, household, enterprise, etc.) in the micro dataset(s). If such a disclosure is made inadvertently, no use will be made of the information, and it will be reported immediately to FAO;
    • The micro dataset cannot be re-disseminated by users or shared with anyone other than the individuals that are granted access to the micro dataset by FAO.
    Citation requirements

    Institute of Nutrition of Central America and Panama (INCAP), Guatemala; 2023; "Farm to School: a multicomponent food system intervention to increase consumption of Fruit and Vegetables in Costa Rica”, 2019

    Disclaimer and copyrights

    Disclaimer

    The user of the data acknowledges that the original collector of the data, the authorized distributor of the data, and the relevant funding agency bear no responsibility for use of the data or for interpretations or inferences based upon such uses

    Contacts

    Contacts
    Email
    fao-who-gift@fao.org

    Metadata production

    DDI Document ID

    DDI_CRI_2018-2019_FSMFSIICFV_v01_M_v01_A_ESS_FAO
    Producers
    Name Abbreviation Affiliation Role
    Victoria Paduladequadros Food and Agriculture Organization Metadata producer
    Oluwakayode Anidi Food and Agriculture Organization Metadata adapted for FAM
    Development Economics Data Group DECDG The World Bank Metadata adapted for World Bank Microdata Library

    Metadata version

    DDI Document version

    Identical to a metadata (CPV_2014_UPHI-STAT_v01_EN_M_v01_A_ESS) published on FAO microdata repository (https://microdata.fao.org/index.php/catalog). Some of the metadata fields have been edited.
    Back to Catalog

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