Empowering Women in Small-Scale Fisheries for Sustainable Food Systems 2022
Namibia, 2022
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Reference ID
NAM_2022_EWSFSFS_v01_M_v01_A_OCS
Producer(s)
Molly Ahern
Collection(s)
Metadata
Created on
Oct 30, 2024
Last modified
Oct 30, 2024
Page views
1934
Downloads
10
- Data files
- data_anon_ind
- data_anon_FGD
- data_anon_KII
What is the name of the second food commonly consumed in this area/community? (V119)
Data file: data_anon_KII
Overview
Valid:
26
Invalid:
0
Type:
Discrete
Width:
44
Range:
-
Format:
character
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| Beans | 1 |
3.8%
|
|
| Beef | 1 |
3.8%
|
|
| Beef meat | 1 |
3.8%
|
|
| Beef, pork and goat meat | 1 |
3.8%
|
|
| Butter nuts | 1 |
3.8%
|
|
| Chicken | 3 |
11.5%
|
|
| Chicken or poultry | 1 |
3.8%
|
|
| Corn maize | 1 |
3.8%
|
|
| Crops e.g beans, maize meal and mahangu meal | 1 |
3.8%
|
|
| Fat cooks | 1 |
3.8%
|
|
| Fish | 3 |
11.5%
|
|
| Fishes | 1 |
3.8%
|
|
| Maize meal | 1 |
3.8%
|
|
| Maize meal pap | 1 |
3.8%
|
|
| Meat e.g beef and chicken | 1 |
3.8%
|
|
| Meat: Beef, Mutton and Pork | 1 |
3.8%
|
|
| Millet porridge | 1 |
3.8%
|
|
| Mutete | 1 |
3.8%
|
|
| Rice | 2 |
7.7%
|
|
| Vegetables | 1 |
3.8%
|
|
| Wild spinach (ombidi) | 1 |
3.8%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.